Brand New Spring Menus From The Inn at Fossebridge

Come and join us either for a really different snack lunch or a meal from our brand new spring menus. Both our new menues are available from the 29th April, 2009.

Our New Spring Main Menu

Our New Snacks Menu

Spring Menu

Homemade Soup & Crusty Bread £5.25 (v)

Haddock & Prawn Fishcake, Wilted Spinach, Grain Mustard Sauce £6.50 / £11.50

Cerney Goat’s Cheese & Honey Soufflé, Mixed Leaves £6.00 (v)

Ham Hock, Green Peppercorn & Parsley Terrine, Pickled Shallots £6.00

Salad of Wood Pigeon & Pancetta, Black Pudding & Apricot Marmalade £6.50

Coln Valley Smoked Salmon, Potato Blini, Lemon & Dill Dressing £7.50

*****

Baked Fillet of Cod, Crushed Jersey Royals, Baby Carrots, Watercress & Lemon Veloute £14.95

Broad Bean, Spinach & Toasted Pine Nut Risotto, Wild Rocket & Parmesan £12.95 (v)

Chargrilled Sirloin Steak, Béarnaise Sauce, Portobella Mushroom,

Balsamic Glazed Vine Tomatoes & Skinny Chips £17.00

Tenderloin of Pork, Red Onion & Sweet Potato Fondant, Purple Sprouting Broccoli, Thyme Jus £15.00

Pan Fried Chicken Breast, Potato & Aubergine Terrine, Barley & Wild Garlic Broth £14.00

Seared Red Mullet, Chorizo Escabeche & Steamed Cockles £14.95

*****

Side Orders
Basket of Bread £1.75 Marinated Olives £2.25 Skinny Chips £2.75

Selection of Spring Vegetables £3.00 Mixed Leaf Salad £3.00

Bourbon Vanilla Crème Brulee, Maple Syrup & Walnut Sable £5.95

Sticky Toffee Pudding, Vanilla Bean Ice Cream £5.95

Dark Chocolate Truffle Tort, Strawberry & Champagne Jelly £5.95

Baked Raspberry Cheesecake, £5.95

Selection of Môvenpick Ice Creams & Sorbets £5.75

Vanilla Bean or Swiss Chocolate Ice Cream Boule, Espresso Shot £3.75

*****

Selection of Local Cotswold’s Cheese
Stinking Bishop, Single Gloucester, Cerney Goat’s Cheese, Cotswold Blue Brie

Homemade Chutney, Celery & Biscuits £6.95

*****

Coffee & Tea

Cafatiere £2.00 p/p, Americano Coffee £2.25, Mocha £2.50

Latte £2.50, Cappuccino £2.40, Espresso £1.75 / £2.75

Liquor Coffee (35ml) £4.50

Selection of Herbal Teas; £2.00

Cammomile, Peppermint, Green Tea

*****

Pudding Wine - Chateau Septy 2003

100 ml Glass £3.95 Bottle £15.95

Port - Taylors Late Bottle Vintage or Cockburns Port

75 ml Glass £3.50 Bottle £19.95

- New menus start 29th April 2009 -

 

Snack Lunch Menu served between 12 noon-3.00 pm

Homemade Soup & Crusty Bread £5.25

*****

SANDWICHES @ £5.95

Roast Beef, Rocket & Dijon Mayonnaise

Crayfish Mayonnaise & Watercress

Single Gloucester Cheese & Homemade Chutney (v)

Coln Valley Smoked Salmon & Lime Crème Fraiche


Served with a Mixed Leaf Salad

Choice of Granary, Farmhouse White or Organic Half Baguette

*****

Warm Egg & Bacon on Granary or Farmhouse White Bread £5.95

Toated Ciabbatta Sandwich - Tomato, Mozzarella & Basil Pesto £6.95 (v)

Warm Fossebridge Steak Sandwich – Sirloin of Beef, Fried Bell Peppers, Onions
& Mayonnaise on Ciabatta Bread £8.95

Smoked Bibury Trout Ploughmans, Horseradish Sauce, Mixed Leaf Salad
& Buttered Granary Bread £7.95

Wiltshire Ham, Fried Eggs & Skinny Chips £8.95

*****

Bowl of Skinny Chips £2.75

- Just call in and try it any day from 12 noon to 3pm -

Ends

Note: All press inquiries please to Robin Thompson 07966 495908; email robin@pollybox.co.uk. Photographs of the property are also available from Robin Thompson.

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Enjoy England - 4 Star RosetThe AA Award Principals: Robert and Samantha Jenkins, The Inn at Fossebridge, Near Cheltenham, Gloucestershire GL54 3JS
Telephone: 01285 720721 or email: info@fossebridgeinn.co.uk Registered Vat No.: 840 8926 08
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THE INN AT FOSSEBRIDGE © Copyright 2007; Words By Robin Thompson