The Inn at Fossebridge Launches A New Menu for the Winter

The Inn at Fossebridge, near Cirencester, has created a brand new menu for winter diners, based around great British and French influenced meals for those chilly, dark evenings and dismal days.

The new menu has been created by head chef Laurent Guillery and Elizabeth Jenkins, general manager, who is a graduate of the famed Pru Leith cookery school.

Starters
Thai Fishcake on Pak Choi with a Warm Chilli and Lime Dressing £6.25

Home made Soup of the Day, with crusty bread £5.25 (v)

Oriental Filo Prawns, Sweet Chilli Dipping Sauce £6.95

Winter Salad of Pear and Roquefort Cheese, Croutons and Walnut Dressing £6:00 (v)

Duck Pancake Rolls, Cucumber, Spring Onions, Plum Sauce Starter £7.25 Main £10.95

Smooth Game Terrine, Piccalilli, Toasted Brioche £6.95

*****

Main Courses
Baked Fillet of Cod, Parsley Mash, Lemon and Caper Butter £14.95

Wild Mushroom and Butternut Squash Risotto, Truffle Oil and Parmesan £12.95 (v)

Chargrilled Sirloin Steak, Herb Butter and Shallot Sauce, Chips, Buttered Green Beans £16.95

Pan Fried Halibut, Spiced Aubergine, Caviar and Mussel Cream £14.95

Roasted Duck Breast, Fondant Potato, Savoy Cabbage, Sichuan Pepper and Galangal Sauce £14.95

*****

Fossebridge Classics
Chargrilled Fossebridge Burger, Chips, Relish, Mayonnaise £10.50, With bacon and Cheese £11.50

Billingsgate Scampi, Chips, Petit Pois, Tartare Sauce £10.50

Trio of Cumberland Sausages, Bacon Mash, Red Wine Sauce £11.50

*****

Puddings
Traditional Cherry Clafouti, Toasted Almond Crème Anglaise £5.95

Strawberry Bavarois, Mixed Red Berries and Mulled Wine Sauce £5.95

Chocolate Truffle, White Chocolate Sauce £5.95

Apple and Cinnamon Crumble, Vanilla Bean Custard £5.95

Selection of Movenpick Ice Creams and Sorbets £5.75

Selection of British Cheeses, Cornish Yarg, Waterloo, Celtic Promise; Home Made Chutney, Celery and Biscuits £6.75

*****

Specials Board Features Our Signature Dish
Roasted best end of Cotswold Lamb with a Herb Crust, Fondant Potatoes, Fine Beans wrapped in Bacon, Garlic and Rosemary Just £15.95

*****

Reservations may be made by calling Elizabeth or Robert Jenkins on 01285 720721.

Ends

Note: All press inquiries please to Robin Thompson 07966 495908; email robin@pollybox.co.uk. Photographs of the property are also available from Robin Thompson.

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